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Brunch Menu

Saturday and Sunday
11AM till 2:30PM

SIDES  SautéedPotatoes €4 / Fries €4 / Bacon €2.50 / Avocado €2 / Hollandaise €2 / Chorizo €2.50 / Toast €2

1, CLUTEN A= WHEAT B=SPELT C=KHORASAN D= EYES E=BARLEY F=OATS, 2, PEANUTS 3,NUTS A=ALMONDS B=HAZELNUTS C=CASHEW D=PECANS E=BRAZIL NUTS F=PISTACHIO G=MACADAMIA/QUEENSLAND NUTS H=WALNUTS I=PINE NUTS 4, MILK, 5,CRUSTACEANS A=CRAB B=LOBSTER C=CRAYFISH D=SHRIMP. 6,MOLLUSCS, 7,EGGS 8,FISH, 9,CELERY, 10,LUPINS 11,MUSTARD 12,SESAME SEEDS 13,SOYA 14,SULPHUR DIOXIDE